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This meeting of the Board of Health is being recorded and broadcast on the Town of Barnstable’s Government Access Channel. In accordance with Massachusetts General Laws Chapter 30A, Section 20, the Chair must inquire whether anyone else is recording this meeting and, if so, to please make their presence known.
A. Policy – “Deadline to Connect Buildings to Public Sewer” B. Policy – “Temporary Holding Tanks at Locations Where Public Sewer Will Be Provided in the Near Future (within Two or Three Years)”.
Proposed policy change from a Town of Barnstable resident Nancy Trafton - recommends requiring a holding tank at all businesses which are advertising detailing of vehicles.
Dan Ojala, Down Cape Engineering, representing Chef J LLC, owner Villaggio Ristorante – 4631 Falmouth Road, Cotuit, Map/Parcel 024-157, 46,460 square foot parcel, in Stage One, proposing to locate the pump chamber and leaching fields on separate lot controlled by the same owner, Zone II, permitted for 100 seats, requesting 150 seats, requesting variance from using a recirculating sand filter (RSF) or alternative.
Lawrence & Ellen Scult, owners – 27 Nye’s Point Way, Centerville, Map/Parcel 233020, 0.20 acre parcel, requesting a setback variance of 18 feet from private well to tight tank from State and Local codes due to limited lot size.
Jenia DaSilva, owner – 105 Captain Carleton Road, Cotuit, Map/Parcel 038-035, is requesting a four- bedroom determination (versus a three-bedroom), proposing an Accessory Dwelling Unit (A.D.U.), in Saltwater Estuary Zone.
Scott Annand, owner – 29 Chequaquet Way, Centerville, MA 191-009, is requesting a bedroom determination of four-bedroom (versus three-bedroom), only in Saltwater Estuary Zone
Jason Siscoe is requesting a Temporary Food Permit for “Cotuit Oyster Festival” at King’s Grant - The Courtyard Café, 12 Old Kings Grant Road, Cotuit, Map/Parcel 022-106, for September 30, 2023 from 1:00-6:00pm, the vendors are Jason Siscoe and Cotuit Oyster Company with the following menu: clam chowder, shrimp cocktail, stuffed quahogs, hot dogs, hamburgers, Italian sausage, and oysters shucked on site.
