Board of Health 01-25-2022

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Chapters

Variance - Septic Repair 00:02:59


40 Wiinikainen Road, WB 00:03:00

Michael Pimentel, JC Engineering, representing Timothy and Grace Pederson, owner – 40 Wiinikainen Road, West Barnstable, Map/:Parcel 132-027, 35,422 square feet parcel, septic variance(s) requested.


Variance - Septic New Construction 00:11:00

A. Dan Ojala, Down Cape Engineering, representing Bob and Mary Foley, owners – 109 Point Hill Road, West Barnstable, Map/Parcel 136-020, 0.8 acre parcel, new construction, requesting a variance.


27 Broken Dike Way, Centerville 00:14:30

Michael Pimentel, JC Engineering, representing James and Mary Hawkins, owners – 27 Broken Dike Way, Centerville, Map/Parcel 227-079, 27,058 square feet parcel, repair of failed septic system, requesting four variances.


Innovative/Alternative (I/A) – Septic (NitROE 00:23:03


22 Great Bay Rd. Osterville 00:23:04

John O’Dea, Sullivan Engineering, representing Thomas Hynes, owner – 22 Great Bay Road, Osterville, Map/Parcel 093-017, 0.57 acre parcel, upgrading failed septic system, requesting use of NitROE innovative alternative (I/A) septic system with variances.


Determination of Bedroom Count - King 00:43:00

Determination of Bedroom Count: Sean O’Brien representing Barbara and Nason King, owners – 523 Whistleberry Drive, Marstons Mills, Map/Parcel 061-040, determination of 3 or 4 bedrooms.


I/A Monitoring Plan Reduction - Gundersen 00:49:29

VI. I/A Monitoring Plan Reduction: Richard and Louise Gundersen, owners – 81 Victoria Street, Centerville, Map/Parcel 148-047, Septitech Treatment System, pressure dose leach field, requesting a reduction in testing and monitoring.


Septic Deadline Extension - Parker 00:56:30

VII. Septic Deadline Extension: Diana Parker, owner – 595 Mariner Circle, Cotuit, Map/Parcel 024-084, requesting a deadline extension to repair septic system until June 2022.


Food Variance 01:00:58


Palio Pizza 01:00:59

Paulo Paraguay, new owner for Palio Pizza – 435 Main Street, Hyannis, Map/Parcel 308-080, 1,000 gallon grease trap with 56 seats, requesting a variance for additional seating


Farmers Market – Shellfish: Jacob Angelo 01:10:08

Farmers Market – Shellfish: Jacob Angelo, Coordinator, and Rachel Rynn, Barnstable Seafood Company, new Farmer’s Market to be held on Saturdays at – Barnstable Courthouse Complex – 3195 Main Street, Barnstable, Map/Parcel 299-024, currently has one vendor


Pool - Variances 01:20:17


Tomas Tolentino, Fairfield Marriott 01:20:19

Tomas Tolentino, Fairfield Marriott, 867 Iyannough Road, Hyannis, Map/Parcel 294-017, requesting two pool variances: clearance from lift and qualified swimmers.


Dhaval Prajapati, Comfort Inn, 259 Main St Hyannis 01:22:54

Dhaval Prajapati, Comfort Inn, 259 Main Street, Hyannis, Map/Parcel 327-127, requesting variance from lifeguard requirement to allow use of qualified swimmers.


Septic Installer (New) 01:25:11


Adam Clough, Centerville 01:25:12


David Martin, East Falmouth 01:26:58


Body Art Establishment (New) 01:28:02

XII. Body Art Establishment (New): Taylor Lindley and Stephen Von Staats, owners, Hotline Tattoo – 64 Enterprise Road, Hyannis, new body art establishment.


Variance - Body Artist (New): John Denmat 01:30:30

XIII. Variance - Body Artist (New): John Denmat, artist for Spilt Milk Gallery and Tattoo – 548 Main Street, Hyannis, Map/Parcel 308-074-00C, requesting a variance for body artist, has taken Quincy Skin Course.


Policy/Regulations 01:33:07

XIV. Policy/Regulations: A. Proposal to extend policy on Lifeguard Deregulation policy set to expire on January 1, 2023.


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